Korean soy sauce based marinade with pear & apple puree

  • Great for marinating, grilling or stir-frying
  • Use with beef rib and your favourite vegetables


Spice up your cooking with CJ Foods K-Sauce

With its traditional Korean fermentation process, CJ Foods K-Sauce replicates the rich, savoury, and healthy flavours enjoyed for centuries.

An ordinary meal can be transformed into something truly extraordinary by adding a touch of Korean flavour with CJ Foods K-Sauce.

Nutrition information


Avg. Quantity per serving Avg. Quantity per 100g
Energy 119 kJ 593 kJ
Protein Less than 1 g 2.5 g
Fat, total Less than 1 g Less than 1 g
– Saturated Less than 1 g Less than 1 g
Carbohydrate 6.5 g 32.4 g
– Sugars 6.0 g 29.9 g
Sodium 336 mg 1680 mg


Soy sauce (water, hydrolysed soybean protein, salt, corn syrup, defatted soybean, wheat, spirit, koji), sugar, high fructose corn syrup, pear puree [pear, antioxidant (300)], water, onion puree, apple puree, garlic, cooking rice wine, flavour enhancer (627, 631), black pepper powder, colour (150c), green onion extract, acidity regulator (330), thickener (415).

Contains soybean, wheat, gluten
May be present: fish, milk, crustacean, molluscs