Description
What makes Korean Mandu special?
Korean Mandu is a family food served on New Year’s Day as part of a tradition of praying for good fortune. Mandu, which is made by filling a wrapper, is said to be the shape of a lucky pouch that holds good fortune. Also, it is a popular food for holidays, banquets, ancestral rites, and receptions. Taste, shape, and texture of dumplings vary based on the ingredients used, making them fun and enjoyable to eat as well.
A rigorous process with carefully selected ingredients
A quick and easy way to enjoy
From the selection of ingredients to the shape and texture, bibigo devotes itself to every step of the production process. bibigo Mandu, made with great care through this highly-selective process, is the healthiest and most delicious choice you can make. Enjoy easy-to-prepare bibigo Mandu at home!
Nutrition information
Servings per package: 2
Serving size: 140 g
| Avg. Quantity per serving | Avg. Quantity per 100g | |
|---|---|---|
| Energy | 988 kJ (231 kcal) | 706 kJ (165 kcal) |
| Protein | 7.6 g | 5.4 g |
| Fat, total | 10.5 g | 7.5 g |
| – Saturated | 4.1 g | 2.9 g |
| Carbohydrate | 26.7 g | 19.1 g |
| – Sugars | 3.1 g | 2.2 g |
| Dietary Fibre | 2.1 g | 1.5 g |
| Sodium | 434 mg | 310 mg |
Ingredients
Water, Pork (17%), Flour Mix (Wheat Flour, Tapioca Starch, Wheat Gluten, Salt), Cabbage, Onion, Sweet Potato Glass Noodles (Water, Sweet Potato Starch), Wheat Flour (Wheat, Thiamin, Folic Acid), Garlic Chives, Shallots, Textured Vegetable Protein (Soy), Seasoning [Flavour Enhancers (635, 631, 627), Emulsifiers (452, 450), Soy Wheat], Garlic, Ginger, Canola Oil.
Contains: Wheat, Gluten, Soy.
May contains: Egg, Crustacean, Fish, Molluscs, Milk, Sesame.
Cooking instructions
Steam
- Fill a streamer with an appropriate amount of water and heat until boiling.
- Once the water starts boiling, place 5 frozen dumplings in the steamer and steam for approximately 8 minutes 30 seconds.
Microwave
- Place 5 frozen dumplings in a microwave-safe container
(Based on 1000W power) - Microwave for approximately 1 minute 50 seconds to 2 minutes 10 seconds
Pan Fry
- Pour a generous amount of oil into a frying pan and preheat on medium heat for 1 minute.
- Reduce the heat to medium-low, then place 5 frozen dumplings in the pan. Cook for approximately 9 minutes, turning them occasionally until both sides are golden brown.
