Description
Spice up your cooking with Haechandle K-Sauce
With its traditional Korean fermentation process, Haechandle K-Sauce replicates the rich, savoury, and healthy flavours enjoyed for centuries.
An ordinary meal can be transformed into something truly extraordinary by adding a touch of Korean flavour with Haechandle K-Sauce.
Nutrition information
| Avg. Quantity per serving | Avg. Quantity per 100g | |
|---|---|---|
| Energy | 46 kJ | 760 kJ |
| Protein | Less than 1 g | 12.8 g |
| Fat, total | Less than 1 g | 5.7 g |
| – Saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 1.2 g | 19.4 g |
| – Sugars | Less than 1 g | 8.0 g |
| Sodium | 294 mg | 4910 mg |
Ingredients
Soybean paste (94 %) (water, soybean, wheat flour, salt, wheat, fermented soybean powder, koji, soybean powder), spirit (barley, wheat), water, seasoning sauce [soy, anchovy(fish), pollock (fish)], defatted soybean powder, salt, flavour enhancer (627, 631)
Contains soybean, wheat, gluten, fish
May be present: crustacean, molluscs
