Glow from the inside out
Micho Sparkling

What are postbiotics?
Postbiotics are fermentation-derived compounds produced by beneficial bacteria. They include bioactive substances, reflecting the value of probiotic research beyond live microorganisms alone.
Why Postbiotics Matter?
As interest in science-backed wellness continues to grow, postbiotics are emerging as a next-generation ingredient in food and beverage.
Their fermentation-derived origin and functional relevance make them a compelling choice for consumers seeking more thoughtful everyday options.
Our postbiotics
Heat-inactivated Lactobacillus plantarum is a postbiotic ingredient notified in Australia for immune function-related health claims. Additional ingredient-level research has also explored its relevance to gut barrier, microbiome-related outcomes, and skin wellness, highlighting the broader scientific interest in postbiotics.