Description
What is Korean Bao special?
bibigo Bao Buns deliver an elevated flavour experience by pairing the soft, pillowy wheat-bun texture with a generously filled savoury core. Crafted with premium flour for the bun and a rich mix of filling, they champion convenience and taste—ready in just minutes with a microwave splash of water. In short, they offer an easy, authentic-feeling Korean-inspired snack or side dish that doesn’t compromise on quality or flavour.
A rigorous process with carefully selected ingredients
A quick and easy way to enjoy
From the selection of ingredients to the shape and texture, bibigo devotes itself to every step of the production process. bibigo Bao, made with great care through this highly-selective process, is the healthiest and most delicious choice you can make. Enjoy easy-to-prepare bibigo Bao at home!
Nutrition information
Servings per package: 2
Serving size: 160g (2 Pieces)
| Avg. Quantity per serving | Avg. Quantity per 100g | |
|---|---|---|
| Energy | 1590 kJ (379 Cal) | 992 kJ (237 Cal) |
| Protein | 10.2 g | 6.4 g |
| Fat, total | 12.7 g | 7.9 g |
| – Saturated | 4.5 g | 2.8 g |
| Carbohydrate | 55.6 g | 34.8 g |
| – Sugars | 7.0 g | 4.4 g |
| Dietary Fibre | 3.5 g | 2.2 g |
| Sodium | 287 mg | 180 mg |
Ingredients
Wheat Flour, Water, Vegetables (14%) (Cabbage, Car rots, Spinach, Green Onions, Garlic), Palm Shortening [Antioxidants (307, 322 (Soy)), Emulsifier (471)], Shiitake Mushrooms (4%), Sesame Oil, Potato Glass Noodles (2%), Sugar, Textured Soy Protein, Soy Sauce (Soy, Wheat), Yeast, Flavour Enhancers (621,635), Yeast Extract, Salt
Cooking instructions
Microwave (700W – 4 MIN)
- Take out the Bao and tray toegether, no need to defrost before cooking.
Pour water into the centre of the tray up to the “standard line”. - Place the tray with the Bao in the microwave and heat for 4 minutes (700W) or 3 minutes 30 seconds (1000W).
Steamer (12 – 15 MIN)
- Once the water is boiling, place the frozen Bao in the steamer. Cover and steam for approximately 12 to 15 minutes.
