Description
Spice up your cooking with Haechandle K-Sauce
With its traditional Korean fermentation process, Haechandle K-Sauce replicates the rich, savoury, and healthy flavours enjoyed for centuries.
An ordinary meal can be transformed into something truly extraordinary by adding a touch of Korean flavour with Haechandle K-Sauce.
Nutrition information
| Avg. Quantity per serving | Avg. Quantity per 100g | |
|---|---|---|
| Energy | 173 kJ | 864 kJ |
| Protein | Less than 1 g | 3.2 g |
| Fat, total | Less than 1 g | Less than 1 g |
| – Saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 8.8 g | 44.1 g |
| – Sugars | 5.8 g | 28.9 g |
| Sodium | 265 mg | 1330 mg |
Ingredients
Red pepper paste [red pepper paste (wheat flour, water, red pepper powder, salt, wheat, onion, garlic, koji), corn syrup, red pepper powder, spirit (wheat, barley), defatted soybean powder, wheat, rice, water, salt], apple vinegar (17 %) [water, spirit (barley, wheat), apple concentrate, flavouring, barley extract], high fructose corn syrup, water, sugar, apple concentrate (3 %), red pepper powder, vinegar, soy sauce (soy, wheat), salt, sesame oil. sesame, garlic and ginger extract, thickener (415)
Contains wheat, soybean, sesame, gluten
May be present: crustacean, molluscs
